Flour
BACKCOD. 5038 REGION | PIEMONTE PRINT
Spelt Flour Organic Mulino Marino
![Spelt Flour Organic Mulino Marino Spelt Flour Organic Mulino Marino](https://www.lacredenza.co.uk/media/imgresize_2.php?src=http://www.lacredenza.co.uk/media/farinaceci-99a.jpg&w=575&h=313)
INGREDIENTS Spelt Flour
WEIGHT 1kg
SHELF LIFE 10 months
NOTES Natural stone ground milled WHOLE SPELT flour for sourdough wholewheat bread, breadsticks, cakes and biscuits.
Tel: +44 20 81254016
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
OTHER PRODUCTS YOU MAY BE INTERESTED IN:
REGION | CAMPANIA
DETAILSREGION | SARDEGNA
DETAILS